Enterprise Architecture
Enterprise Application Architecture Model for Student Burger Management levels: Senior and Middle Management: - Role: The business owner fulfills both strategic oversight and operational supervision, setting goals and ensuring smooth daily operations. - Responsibilities: - Setting strategic objectives like increasing sales by 20% in the next quarter. - Guiding operational staff in executing tasks efficiently. - Implementing strategic directives such as introducing new menu items. - Reporting operational performance and challenges to the business owner for decision-making. Operational Staff (Operational Managers): - Role: Frontline operational managers execute tasks to maintain daily operations. - Responsibilities: - Taking customer orders, handling payments, and ensuring timely service delivery. - Supervising food preparation, managing inventory levels, and maintaining cleanliness standards. - Scheduling staff shifts a...
